Global food trade and consumer demand for quality /

Global food trade and consumer demand for quality / edited by Barry Krissoff, Mary Bohman, and Julie A. Caswell. - xvi,251p. : ill. ; 26cm.

Based on the proceedings of a conference held in June 2000 under the cosponsorship of the International Agricultural Trade Research Consortium and Regional Research Project NE-165: Private strategies, public policies, and food system performance. Includes bibliographical references and index.

306467542 (hbk.).


Consumption (Economics)
Consumption (Economics)
Globalization.
Produce trade--Government policy.

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