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From DNA to GM wheat : discovering genetically modified food /

Farndon, John.

From DNA to GM wheat : discovering genetically modified food / John Farndon. - 64p. : col. ill. ; 24cm. - Chain reactions .

Includes bibliographical references (p. 62) and index.

ISBN: 140348841X (hbk.).

Subjects--Topical Terms:
Genetically modified foods--Juvenile literature.

LC Class. No.: TP 248.65 / .F66 F37 2006

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