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Case studies in food microbiology for food safety and quality /

Pawsey, Rosa K.

Case studies in food microbiology for food safety and quality / Rosa K. Pawsey. - xxx,460p. : ill. ; 24cm.

Includes bibliographical references and index.

ISBN: 0854046267 (pbk.).

Subjects--Topical Terms:
Food industry and trade--Quality control.
Food industry and trade--Safety measures.
Food--Microbiology--Case studies.
Food--Microbiology.

LC Class. No.: QR 115 / .P385 2002

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