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Coloring of food, drugs, and cosmetics /

Ottersta?tter, Gisbert, 1946-

Coloring of food, drugs, and cosmetics / Gisbert Ottersta?tter ; translated by Axel Mixa. - xi,385p. : ill. ; 26cm. - Food science and technology ; .

Includes index.

ISBN: 0824702158 (hbk.).

Subjects--Topical Terms:
Coloring matter in food.
Coloring matter.
Cosmetics.
Drugs.

LC Class. No.: TP 910 / .O8813 1999

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