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Microbial food contamination /

Microbial food contamination / edited by Charles L. Wilson. - 2nd ed. - xxii,607p. : ill. ; 25cm.

ISBN: 0849390761 (hbk)

Subjects--Topical Terms:
Food contamination.
Food--Microbiology.

LC Class. No.: QR115 / .M456 2008

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