Handbook of Meat and Meat Processing: 24, Mechanical Deboning

Handbook of Meat and Meat Processing: 24, Mechanical Deboning / Manuel Viuda-Martos, Juana Fernandez-Lopez, and Jose Angel Perez-Alvarez - United States: CRC Press (Taylor & Francis), 2012 - 1 online resource (12 pages)

Originally published: Handbook of Meat and Meat Processing Includes bibliographical references

9781439836842


Meat industry and trade
Meat
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