Handbook of Meat and Meat Processing: 34, Meat and Meat Products
Handbook of Meat and Meat Processing: 34, Meat and Meat Products
/ Robert Maddock
- United States: CRC Press (Taylor & Francis), 2012
- 1 online resource (14 pages)
Originally published: Handbook of Meat and Meat Processing Includes bibliographical references
9781439836842
Meat industry and trade
Meat
Originally published: Handbook of Meat and Meat Processing Includes bibliographical references
9781439836842
Meat industry and trade
Meat
