FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Polyunsaturated Fatty Acids and Regulation of Gene Expression /
Sampath, Harini,
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Polyunsaturated Fatty Acids and Regulation of Gene Expression / by Harini Sampath and James M. Ntambi ; edited by Ching Kuang Chow - Third edition - Boca Raton : CRC Press, 2008 - 13 pages
Original from book
Dietary Fats
Fatty acids in human nutrition
Fatty Acids
Fatty acids--Health aspects
Food--Fat content
Nutrition Physiology
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Polyunsaturated Fatty Acids and Regulation of Gene Expression / by Harini Sampath and James M. Ntambi ; edited by Ching Kuang Chow - Third edition - Boca Raton : CRC Press, 2008 - 13 pages
Original from book
Dietary Fats
Fatty acids in human nutrition
Fatty Acids
Fatty acids--Health aspects
Food--Fat content
Nutrition Physiology