FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Liver Disease /
Nanji, Amin A.,
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Liver Disease / by Amin A. Nanji and Bassam A. Nassar ; edited by Ching Kuang Chow - Third edition - Boca Raton : CRC Press, 2008 - 12 pages
Original from book
Dietary Fats
Fatty acids in human nutrition
Fatty Acids
Fatty acids--Health aspects
Food--Fat content
Nutrition Physiology
FATTY ACIDS IN FOODS and their HEALTH IMPLICATIONS : Fatty Acids and Liver Disease / by Amin A. Nanji and Bassam A. Nassar ; edited by Ching Kuang Chow - Third edition - Boca Raton : CRC Press, 2008 - 12 pages
Original from book
Dietary Fats
Fatty acids in human nutrition
Fatty Acids
Fatty acids--Health aspects
Food--Fat content
Nutrition Physiology