Complex carbohydrates in foods : Dietary Fiber Properties and Health Benefits of Non-Digestible Oligosaccharides /

ROBERFROID, M. B.,

Complex carbohydrates in foods : Dietary Fiber Properties and Health Benefits of Non-Digestible Oligosaccharides / by M. B. ROBERFROID - New York : Marcel Dekker, 1999 - 9 pages

Original from book


Food--Carbohydrate content
Food--Fiber content
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