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Shelf-life of minimally processed Swiss steak /

Yeoh, Quee Lan,

Shelf-life of minimally processed Swiss steak / by Yeoh Quee Lan, Chuah Eng Chong and Mohd. Yunus Jaafar - Serdang : Malaysian Agricultural Research and Development Institute (MARDI), 2000 - 1 page

Subjects--Topical Terms:
Microbiological quality
Minimally processed
Sous vide

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