Guide to nutrition labelling and claims : (Record no. 23672)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00791nam a2200265#a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 02112 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | HDC |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | ta |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230623s2010 xx 000 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | HDC |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | K3626 |
| Item number | .G85 2010 |
| 245 #0 - TITLE STATEMENT | |
| Title | Guide to nutrition labelling and claims : |
| Remainder of title | [as at December 2010]. |
| 264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Malaysia : |
| Name of producer, publisher, distributor, manufacturer | Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2010. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 44p. ; |
| Other physical details | ill. ; |
| Dimensions | 21cm. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food law and legislation. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Labeling. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Standards. |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Malaysia. |
| Subordinate unit | Kementerian Kesihatan. |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Subordinate unit | Bahagian Keselamatan dan Kualiti Makanan. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Book |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Call number prefix | K3626 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Call number suffix | .G85 2010 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Non-fiction | Halal Development Corporation Library | Halal Development Corporation Library | Open Shelves | 17/11/2020 | K3626 .G85 2010 | HDC0001423 | 24/05/2023 | 24/05/2023 | Book |