MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01332naa a22003617u 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
06533 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
HDC |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
|---|
| fixed length control field |
t 000 0 eng |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
210124s2011 flu eng |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
HDC |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lipowski, Paweł, |
| Relator term |
author |
| 9 (RLIN) |
6957 |
| 245 #0 - TITLE STATEMENT |
|---|
| Title |
Chemical, Biological, and Functional Aspects of Food Lipids : |
| Remainder of title |
Lipids and the Human Vision / |
| Statement of responsibility, etc. |
by Paweł Lipowski ; edited by Zdzisław E. Sikorski and Anna Kołakowska. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
Second edition |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton : |
| Name of publisher, distributor, etc. |
CRC Press, Taylor & Francis Group, |
| Date of publication, distribution, etc. |
2011 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
10 pages |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Source |
rdacarrier |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Original from book |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food Analysis |
| 9 (RLIN) |
510 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food industry and trade |
| 9 (RLIN) |
140 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| 9 (RLIN) |
1783 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Fat content |
| 9 (RLIN) |
6941 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Lipids |
| 9 (RLIN) |
6687 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Lipids |
| 9 (RLIN) |
6687 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Nutritional Physiological Phenomena |
| 9 (RLIN) |
6831 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kołakowska, Anna, |
| Relator term |
editor |
| 9 (RLIN) |
6927 |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Sikorski, Zdzisław E., |
| Relator term |
editor |
| 9 (RLIN) |
4673 |
| 856 ## - ELECTRONIC LOCATION AND ACCESS |
|---|
| Public note |
Request full-text at [email protected] |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Library of Congress Classification |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Koha item type |
Chapter in Books |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Call number prefix |
EBCH 000238 |
