ASSESSMENT OF THE PERFORMANCE OF REAL TIME PCR TO QUANTITATIVELY DETERMINE GENETICALLY MODIFIED SOYA IN PROCESSED FOOD PRODUCTS
Material type:
- text
- computer
- online resource
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
E-Book | Halal Development Corporation Library Open Shelves | EBOK 002093 (Browse shelf(Opens below)) | Available |
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