Handbook of muscle foods analysis. Chapter 23 : Trans and n-3 Fatty Acids by José A. Mestre Prates and Rui J. Branquinho Bessa ; edited by Leo M.L. Nollet & Fidel Toldrá.

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TextPublication details: Boca Raton : CRC Press, 2009Description: xix, 19 pages. : illustrationsContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 003270 (Browse shelf(Opens below))	Available

Includes bibliographical references and index.

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