Halal food Certification in the UK and its impact on food businesses: A review in the context of the European Union / by A. Fuseini
Material type:
- text
- computer
- online resource
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Electronic Sources | Halal Development Corporation Library Open Shelves | REPT 000174 (Browse shelf(Opens below)) | Available |
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