Understanding the Halal Concept and the Importance of Information on Halal Food Business Needed by Potential Malaysian Entrepreneurs / Kasmarini Baharuddin [and 3 others]
Material type:
- text
- computer
- online resource
- 2222-6990
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Articles | Halal Development Corporation Library Open Shelves | JART 002613 (Browse shelf(Opens below)) | Available |
Extract from: International Journal of Academic Research in Business and Social Sciences, 2015, volume 5, number 2 (pages 170-180) Includes bibliographical references
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