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Falsafah Maqasid Shariah Membentuk Asas Kepenggunaan Makanan Muslim dan Konsep Halalan Toyyiban / by Khatijah Othman, Suhailiza Md hamdani , Mashitah Sulaiman, Marina Munira Mutalib and Roslizawati Ramly

By: Contributor(s): Material type: ArticleArticlePublication details: Malaysia : Universiti Sains Islam Malaysia, 2018Description: 1 online rsource (12 pages)Content type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISSN:
  • 2504-8422
Subject(s): Online resources:
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Item type Current library Call number Status Date due Barcode
Articles Halal Development Corporation Library Open Shelves JART 000013 (Browse shelf(Opens below)) Available

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