Quality Assurance in Halal Food Manufacturing in Malaysia: A Preliminary Study / by Hayati @ Habibah Abdul Talib, Khairul Anuar Mohd Ali and Khairur Rijal Jamaludin

Contributor(s):

Material type: Text

Media type:

Carrier type:

Subject(s):

Online resources:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Conference Paper	Halal Development Corporation Library Open Shelves	CONF 000113 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available		No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	CONF 000110 Halal Food Industry in Thailand: History, Prospects, and Challenges / by	CONF 000111 E-PROCEEDING INTERNATIONAL HALAL MANAGEMENT CONFERENCE (IHMC) 2017 / edited by	CONF 000112 Halal Inspection Process at Federal and State Level: A Case Study of Halal Certification System in Malaysia / by	CONF 000113 Quality Assurance in Halal Food Manufacturing in Malaysia: A Preliminary Study / by	CONF 000114 VALUE CHAIN OF HALAL CERTIFICATION SYSTEM: A CASEOF THE MALAYSIA HALAL INDUSTRY / by	CONF 000115 A STUDY ON HALAL FOOD AWARENESS AMONG MUSLIM CUSTOMERS IN KLANG VALLEY / by	CONF 000116 Investigating Students Awareness And Usage Intention Towards Halal Labelled Cosmetics And Personal Care Products In Malaysia / by	Next

There are no comments on this title.

to post a comment.