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Pork : good reasons for its prohibition / by Ahmad H. Sakr
Material type:
TextKuala Lumpur : Saba Islamic Media, 2002Description: 24p. ; 20cmISBN: - 9839384198 (pbk.).
- BP 134 .S35 2002
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | Halal Development Corporation Library Open Shelves | Non-fiction | BP 134 .S35 2002 (Browse shelf(Opens below)) | Available | HDC 0000212 |
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| BP 134 .H36 2004 Penggunaan bahan-bahan yang haram & najis di dalam makanan & ubat-ubatan / | BP134.N3 M64 2019 Halal Haram Haiwan Menurut Islam dan Fatwa di Malaysia/ | BP134 .S3 D365 2014 QURAN SAINTIFIK : Meneroka Kecemerlangan Quran daripada Teropong Sains / | BP 134 .S35 2002 Pork : good reasons for its prohibition / | BP 134 .S45 2005 Daging babi (pork) : sebab-sebab penolakkannya / | BP 134 .Z48 2007 Zhu rou bei jin de zhen shi yuan yin / | BP135 .A154 M38 2008 j.12 Bahru al-madzi : syarah mukhtashar shahih at-Tirmidzi / |
Contains verses from the Koran
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