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HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code, with companion CD-ROM / by Lora Arduser and Douglas Robert Brown.

Material type: Text

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cd TX911.3 .S3 A73 2005 c19

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
CD-ROM	Halal Development Corporation Library Open Shelves	Non-fiction	cd TX911.3 .S3 A73 2005 c19 (Browse shelf(Opens below))	Available		HDC00001077

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Previous	cd miti HF 1371 .M56 2008 C10 Malaysia international trade and industry : report 2008 /	cd smiam HF 5246.6 .S65 2009 C5 SMI/SME business directory : the official business directory of SmI Association of Malaysia	cd smidec HD 30.28 .P36 2009 C6 Panduan langkah demi langkah memulakan perniagaan /	cd TX911.3 .S3 A73 2005 c19 HACCP & sanitation in restaurants and food service operations : a practical guide based on the FDA food code, with companion CD-ROM /	cd fmm HD 9016 .F44 2006 C4 Food & beverage : FMM-MATRADEA industry directory 2005/2006	cd fmm HD2356 .F44 2008 C62 FMM-Matrade industry directory : chemicals 20008/09	cd HDC AOHBRH 2007 c36 Aidilfitri open house Bank Rakyat & HDC, November 1, 2007, Shangri-La KL.	Next

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Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]