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Buku panduan mengutamakan kebersihan premis makanan / Jabatan Kesihatan Negeri Pulau Pinang.

By: Material type: TextTextPulau Pinang : Bahagian Keselamatan dan Kualiti Makanan, Jabatan Kesihatan Negeri Pulau Pinang, Description: 31p. : ill. ; 21cmSubject(s): LOC classification:
  • TX531  .J33
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Book Halal Development Corporation Library Open Shelves Non-fiction TX531 .J33 (Browse shelf(Opens below)) Available HDC0001502

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Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]