HALAL INDUSTRY THE FUNDAMENTALS / Halal Industry Development Corporation
Material type:
TextSubject(s): LOC classification: - BP184.9 .H35 2014
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | Halal Development Corporation Library Open Shelves | Non-fiction | BP184.9 .H35 2014 (Browse shelf(Opens below)) | Available | HDC0001582 |
Browsing Halal Development Corporation Library shelves, Shelving location: Open Shelves, Collection: Non-fiction Close shelf browser (Hides shelf browser)
|
No cover image available No cover image available |
|
No cover image available No cover image available | No cover image available No cover image available | No cover image available No cover image available | No cover image available No cover image available | ||
| BP 184.9. D5 M838 2003 Halal & haram : the prohibited & the permitted foods & drinks according to Jewish, Christian & Muslim scriptures / | BP184.9.D5 N87 2016 Industri Halal Perkembangan dan Cabaran di Malaysia | BP184.9 .D5 S23 2014 Halalkah makanan kita?/ | BP184.9 .H35 2014 HALAL INDUSTRY THE FUNDAMENTALS / | BP184.9 .H35 2014 HALAL INDUSTRY THE FUNDAMENTALS / | BP184.9 .H35 2014 HALAL INDUSTRY THE FUNDAMENTALS / | BP184.9 .H35 2014 HALAL ASSURANCE MANAGEMENT SYSTEM / |

There are no comments on this title.