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Flight catering / edited by Peter Jones.
Material type:
TextBurlington, MA : Oxford [England] Elsevier Butterworth-Heinemann, 2004Description: xvi, 19p. : ill. ; 25cmISBN: - 9780750662161 (pbk.).
- TX 946.5 .F55 2004
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Book | Halal Development Corporation Library Open Shelves | Non-fiction | TX 946.5 .F55 2004 (Browse shelf(Opens below)) | Available | HDC 0000655 |
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| TX 911.3 .V62 B37 2006 American Culinary Federation�s guide to culinary certification : the mark of professionalism / | TX911.5 .J86 2008 Malaysia foodservice sector report 2007/ | TX943 .M35 Guidelines mass catering. | TX 946.5 .F55 2004 Flight catering / | TX 951 .D48 2002 The complete book of mixed drinks | U 101 .S95 2007 The art of war : the oldest military treatise in the world / | ubnm HF5246.6 . D57 2013 DIREKTORI USAHAWAN BUMIPUTERA NEGERI MELAKA 2013/2014 |
Includes bibliographical references and index.
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