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Strategies for Halal Industry Development Through Strengthening Global Competitive Halal MSMEs of Tasikmalaya Municipality / Agus Wahyudin, Syarip Hidayat

By: Contributor(s): Material type: TextTextSeries: Proceedings of the 7th Global Conference on Business, Management, and Entrepreneurship (GCBME 2022) ; 255 | Advances in Economics, Business and Management ResearchNetherlands Atlantis Press 2023Description: 1 online resource, 8 pagesContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 10.2991/978-94-6463-234-7_184
Subject(s): LOC classification:
  • JART 003705
Online resources:
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Item type Current library Collection Call number Status Date due Barcode
Articles Halal Development Corporation Library Open Shelves Non-fiction JART 003705 (Browse shelf(Opens below)) Available
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JART 003702 Intervention of Knowledge of Materials that Have Halal Critical Points, on Methods of Material Selection and Control of Food Technology Practices for UNNES Culinary Students / JART 003703 Optimizing the Potential Strategy of West Sumatra Tourism Destinations Towards the Leading Halal Tourism Destinations in Indonesia / JART 003704 Potential Role Analysis of Halal Certification Facilitation and Tangerang Emas Program Activation to Increase Culinary Micro Business Income in Tangerang City / JART 003705 Strategies for Halal Industry Development Through Strengthening Global Competitive Halal MSMEs of Tasikmalaya Municipality / JART 003706 THE EFFECTS OF THE IMPLEMENTATION OF HALAL CRITICAL ACTIVITIES ON THE QUANTITY OF THE ORDER RECEIVED BY COMPANY WHICH HAS RUN ISO CASE STUDY: PT YCH INDONESIA / JART 003707 The research of Ningxia Hui Autonomous Region’s Halal food Muslim supply chain in Silk Road Economic Belt / JART 003708 Breaking Barriers: Exploring the Landscape of Youth Entrepreneurship in Malaysia /

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Halal Development Corporation Berhad (HDC)
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