BUDAYA PEMAKANAN MASYARAKAT MALAYSIA DARI PERSPEKTIF AGAMA, POLISI, SAINS DAN TEKNOLOGI DENGAN RUJUKAN KHUSUS KEPADA PENGARUH ISLAM DALAM PENGHASILAN MAKANAN / by CHE WAN JASIMAH BT. WAN MOHAMED RADZI

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TextPublication details: [No place] : [publisher not identified], 2009Description: 371 pages : illustrationsContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Halal Development Corporation Library Open Shelves	THES 000009 (Browse shelf(Opens below))	Available

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Previous	THES 000006 Assessing the potential of mixed grazing goats with beef cattle to improve animal performance and increase the utilization of marginal pasturelands in the Appalachian coal region /	THES 000007 ATTITUDES TO NEW ZEALAND SHEEP MEAT AND BEEF CONSUMPTION AMONGST MUSLIM CONSUMERS IN NEW ZEALAND: IMPLICATIONS FOR HALAL EXPORTS TO SOUTH-EAST ASIA /	THES 000008 Australia's Halal Meat Supply Chain (AHMSC) Operations: Supply Chain Structure, Influencing Factors and Issues /	THES 000009 BUDAYA PEMAKANAN MASYARAKAT MALAYSIA DARI PERSPEKTIF AGAMA, POLISI, SAINS DAN TEKNOLOGI DENGAN RUJUKAN KHUSUS KEPADA PENGARUH ISLAM DALAM PENGHASILAN MAKANAN /	THES 000010 BENCHMARK OF LAMB QUALITY IN U.S. RETAIL AND FOODSERVICE MARKETS /	THES 000011 Beyond Minority Identity Politics: Rethinking Progressive Islam through Food /	THES 000012 Chains of Trust: Halal Certification in the United States /	Next

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