Innovation Efforts of Halal Food and Beverages Small and Medium Enterprise in Malaysia Sarmila M.S, Zaimah, R., Abd Hair Awang, Suraiya Ishak, Azima, A.M., Suhana Saad & Mohd Yusof Hussain

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TextPublication details: Pakistan: Human Resource Management Academic Research Society, 2018Description: 1online resource (88 pages)Content type:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Articles	Halal Development Corporation Library Open Shelves	JART 002011 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	JART 002008 Ingredients in the Early Development of the U.S. Biotechnology Industry.	JART 002009 Innovation barriers and risks for food processing SMEs in Malaysia : A logistic regression analysis	JART 002010 Innovation in logistic services : halal logistic	JART 002011 Innovation Efforts of Halal Food and Beverages Small and Medium Enterprise in Malaysia	JART 002012 INOVASI DALAM PERUSAHAAN KECIL DAN SEDERHANA(PKS) PEMBUATAN MAKANANAN DAN MINUMAN	JART 002013 Integrating Islamic Financing and Halal Industry: A Survey on Current Practices of the Selected Malaysian Authority Bodies /	JART 002014 Intention to choose Halal products: the role of religiosity	Next

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