Dairy Science and Technology : Milk Properties / Pieter Walstra, Jan T.M. Wouters and Tom J. Geurts.

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ArticlePublication details: Boca Raton : CRC/Taylor & Francis, 2006Edition: 2nd edDescription: 16 pagesContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 000016 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	EBCH 000013 Dairy Science and Technology : Milk: Main Characteristics /	EBCH 000014 Dairy Science and Technology : Milk Components /	EBCH 000015 Dairy Science and Technology : Colloidal Particles of Milk /	EBCH 000016 Dairy Science and Technology : Milk Properties /	EBCH 000017 Dairy Science and Technology : Microbiology of Milk /	EBCH 000018 Dairy Science and Technology : General Aspects of Processing /	EBCH 000019 Dairy Science and Technology : Heat Treatment /	Next

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