Development and Manufacture of Yogurt and Other Functional Dairy Products : Functional Dairy Products and Probiotics in Infectious Diseases / by Meltem Yalinay Cirak ; edited by Fatih Yildiz

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ArticlePublication details: Boca Raton, FL : CRC Press/Taylor & Francis, 2010Description: 23 pagesContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 000066 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	EBCH 000063 Development and Manufacture of Yogurt and Other Functional Dairy Products : Immunity and Functional Dairy Foods in the Human Life Cycle /	EBCH 000064 Development and Manufacture of Yogurt and Other Functional Dairy Products : Functional Dairy Foods and Flora Modulation /	EBCH 000065 Development and Manufacture of Yogurt and Other Functional Dairy Products : Application of Functional Dairy Products from IBS to IBD /	EBCH 000066 Development and Manufacture of Yogurt and Other Functional Dairy Products : Functional Dairy Products and Probiotics in Infectious Diseases /	EBCH 000067 Development and Manufacture of Yogurt and Other Functional Dairy Products : Color Plates /	EBCH 000068 Encapsulated and powdered foods /	EBCH 000069 Encapsulated and powdered foods : The Role of Food Powders /	Next

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