Enhancing the Halal Food Industry by Utilizing Food Wastes to Produce Value-added Bioproducts / Alawi Sulaiman, Nasuddin Othman, Azhari Samsu Baharuddin, Mohd Noriznan Mokhtar, and Meisam Tabatabaei
Material type:
- text
- computer
- online resource
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Articles | Halal Development Corporation Library Open Shelves | JART 000566 (Browse shelf(Opens below)) | Available |
INHAC 2012 Kuala Lumpur, International Halal Conference, PWTC, Kuala Lumpur, Malaysia, 4-5 September 2012
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