Consumer perceptions of food quality in Malaysia / by Norshamliza Chamhuri

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Material type: Article

ArticlePublication details: Bingley, U.K. : Emerald Group Publishing Limited, 2014Description: 1 online resource (22 pages)Content type:

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Item type	Current library	Call number	Status	Date due	Barcode
Articles	Halal Development Corporation Library Open Shelves	JART 000114 (Browse shelf(Opens below))	Available

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Previous	JART 000111 Conceptualizations on the Dimensions for Halal Orientation for Food Manufacturers /	JART 000112 Consumer decision making process in shopping for halal food in Malaysia /	JART 000113 Consumer perception on halal meat logistics /	JART 000114 Consumer perceptions of food quality in Malaysia /	JART 000115 Corporate Social Responsibility in the Malaysian Food Retailing Industry /	JART 000116 CORAK PEMBELIAN PRODUK BERASASKAN HERBA DI MALAYSIA /	JART 000117 COO effect: business opportunities for Middle Eastern entrepreneurs /	Next

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