Quality Control for Processed Food / [Asian Productivity Organization]

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Material type: Text

TextPublication details: Japan: Asian Productivity Organization, 2005Description: 1 online resource (68 pages)Content type:

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Item type	Current library	Call number	Status	Date due	Barcode
E-Book	Halal Development Corporation Library Open Shelves	REPT 000109 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	REPT 000107 Uruguay's beef industry	REPT 000108 Strategy Paper 18: Transforming Services Sector	REPT 000108 Food Ingredients: a Danish Position of Strength	REPT 000109 Quality Control for Processed Food	REPT 000109 Platform for Ingredients in Europe	REPT 000121 MALAYSIA EXTERNAL TRADE STATISTICS: PRELIMINARY RELEASE	REPT 000141 Global Food & Drink Trends 2016	Next

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