OLIVE OIL: Minor Constituents and Health : Culinary Applications of Olive Oil-Minor Constituents and Cooking / by Dimitrios Boskou
Material type: ArticlePublication details: Boca Raton : CRC Press, 2009Description: 6 pagesContent type:- text
- computer
- online resource
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Chapter in Books | Halal Development Corporation Library Open Shelves | EBCH 000464 (Browse shelf(Opens below)) | Available |
Original from book
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