TEACHING INNOVATION IN LIPID SCIENCE / edited by Randall J. Weselake

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ArticlePublication details: [Urbana, IL] : AOCS Press 2008; Boca Raton : CRC Press,Description: 12 pagesContent type:

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Item type	Current library	Call number	Status	Date due	Barcode
Chapter in Books	Halal Development Corporation Library Open Shelves	EBCH 000516 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	EBCH 000513 Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Clinical Experience with a Structured Lipid Emulsion in Patients with Liver Failure /	EBCH 000514 Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Lipid Structures and the Intravenous Metabolism of Triglyceride-Rich Lipoproteins and Emulsions /	EBCH 000515 Structural Modified Food Fats: Synthesis, Biochemistry, and Use : Clinical Testing of Structured Lipids /	EBCH 000516 TEACHING INNOVATION IN LIPID SCIENCE /	EBCH 000517 TEACHING INNOVATION IN LIPID SCIENCE : Educating the Public about Lipids /	EBCH 000518 TEACHING INNOVATION IN LIPID SCIENCE : Fats, Genes and Food Using Lipids as a Tool for Science Education and Public Outreach /	EBCH 000519 TEACHING INNOVATION IN LIPID SCIENCE : Mentorships and Related Programs Provide Mechanisms for Involving Students in the Science of Fats and Oils /	Next

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