The Viability of Halal Food Industry for Brunei Economic Diversification : SWOT Analysis / Youri Oh, Ak Md Hisyamuddin bin Pg Hamir and Mohd Azwan Shah bin Mohd Shah

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TextPublication details: India: Global Research & Development Services Publishing, 2018Description: 1 online resource (14 pages)Content type:

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Item type	Current library	Call number	Status	Date due	Barcode
Articles	Halal Development Corporation Library Open Shelves	JART 002592 (Browse shelf(Opens below))	Available

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	JART 002589 The use of vibrational spectroscopy and chemometrics in the analysis of pig derivatives for halal authentication	JART 002590 The Users Perceptions and Opportunities in Malaysia in Introducing RFID System for Halal Food Tracking	JART 002591 The Veracious Construal of Halal Cosmetic Products and its Relation to Taharah (Cleanliness) and Nadhafah (Hygiene and Sanitation) in Islam	JART 002592 The Viability of Halal Food Industry for Brunei Economic Diversification : SWOT Analysis	JART 002593 The Development of Halal Food Market in Japan : an Exploratory Study	JART 002594 Theory of Islamic consumer behaviour : an empirical study of consumer behaviour of Islamic mortgage in Malaysia	JART 002595 To more understanding the "Halal" market and the Islamic Consumer-Factors affecting the Islamic Purchasing Behavior	Next

Extract from: PEOPLE: International Journal of Social Sciences, 2018, volume 3, issue 3 (pages 1220-1233) Includes bibliographical references

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