Karrebęk, Martha Sif, <br/><br/>
Rye bread and halal: Enregisterment of food practices in the primary classroom / 
by Martha Sif Karrebęk 
 - Amsterdam, Netherlands :   Elsevier Ltd,  2014 
 - 1 online resource (18 pages) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Education, Primary<br/>Food--Religious aspects--Islam<br/>Linguistics