Gillespie, James R. <br/><br/>
Modern livestock and poultry production / 
James R. Gillespie, Frank Flanders. 
 - 8th ed. 
 - 1060p. :    ill. ;    28cm 
<br/><br/><label>ISBN: </label>9781428318083 (hbk.). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Livestock.<br/>Poultry
<br/><br/><label>LC Class. No.: </label>SF 61   / .G55 2009