Wan Mahmud b. Othman <br/><br/>
The health aspects of food safety / 
by Dato' Dr. Hj. Wan Mahmud b. Othaman 
 - viii, 155p. ;    25cm. 
<br/><br/><label>ISBN: </label>9789834246143 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food adulteration and inspection<br/>Food--Safety measure<br/>Food--Malaysia
<br/><br/><label>LC Class. No.: </label>TX 531   / .W35 2007