Pawsey, Rosa K. <br/><br/>
Case studies in food microbiology for food safety and quality / 
Rosa K. Pawsey. 
 - xxx,460p. :    ill. ;    24cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0854046267 (pbk.). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Quality control.<br/>Food industry and trade--Safety measures.<br/>Food--Microbiology--Case studies.<br/>Food--Microbiology.
<br/><br/><label>LC Class. No.: </label>QR 115   / .P385 2002