Probiotic dairy products / 
edited by Adnan Tamime. 
 - xvi,216p. :    ill. ;    26cm. 
<br/><br/> Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9781405121248 (hbk.). 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Dairy Products--microbiology.<br/>Food Microbiology.<br/>Food Technology.<br/>Probiotics.
<br/><br/><label>LC Class. No.: </label>QW 85   / . P962 2005