Jiménez-Colmenero, Francisco, <br/><br/>
New Approaches for the Development of Functional Meat Products / 
by Francisco Jiménez-Colmenero, Milagro Reig and Fidel Toldrá 
 - [No Place] :   [publisher not identified],   2006 
 - 34 pages 
<br/><br/> Original from book 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat industry<br/>Meat quality