Irwandi, J.,

Extraction and characterization of gelatin from different marine fish species in Malaysia / Irwandi, J., Faridayanti, S., Mohamed, E. S. M., Hamzah, M. S.,Torla, H. H. and Che Man, Y. B. - 2009


Amino acids,
Bloom strength,
Fish gelatin,
Halal food
Malaysian waters,