Lever, John <br/><br/>
From the Slaughterhouse to the Consumer - Transparency and Information in the Distribution of Halal and Kosher Meat / by 
John Lever 
 - wales :   [publisher not identified],   2010 
 - 116 pages  
<br/><br/><label>ISBN: </label>1-902647-96-3 
<br/><br/><label>ISSN: </label>0583-3655 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Halal and Kosher<br/>Slaughterhouse