Physico-chemical, nutritional and organoleptic properties of coated Gandul pineapple developed with different coatings /
by Hasimah Hafiz Ahmad, Zanariah Jiman, Rafiah Hasanah Mohd. Yusof and Noor Rehan Abdullah
- Serdang : Malaysian Agricultural Research and Development Institute (MARDI), 2002
- 1 page