Nabetani, Hiroshi, <br/><br/>
Biocatalysis and Agricultural Biotechnology. Chapter 22 :  Utilization of Membrane Separation Technology for Purification and Concentration of Anserine and Carnosine Extracted from Chicken Meat / 
by RHiroshi Nabetani, Shoji Hagiwara, Nobuya Yanai, Shigenobu Shiotani, Joosh Baljinnyam and Mitsutoshi Nakajima ; edited by Ching T. Hou and Jei-Fu Shaw  
 - U.K. :   Taylor & Francis Group, LLC,   2009 
 - 12 pages 
<br/><br/> Original from book  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Agricultural biotechnology<br/>Biocatalysis<br/>Enzymes--Biotechnology