Your search returned 116 results.

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	101.	No cover image available No cover image available Rapid discrimination of pork in Halal and non-Halal Chinese ham sausages by Fourier transform infrared (FTIR) spectroscopy and chemometrics / by L. Xu, C.B. Cai, H.F. Cui, Z.H. Ye and X.P. Yu by L., Xu [author] C.B., Cai [author] H.F., Cui [author] X.P., Yu [author] Z.H., Ye [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001567. Place hold Add to cart (remove)
	102.	No cover image available No cover image available Quantitative detection of pork meat by EvaGreen real-time PCR to assess the authenticity of processed meat products / by Joana S. Amaral , Graciete Santos, M. Beatriz P.P. Oliveira and Isabel Mafra by Amaral, Joana S [author] Graciete Santos [author] Isabel Mafra [author] M. Beatriz P.P. Oliveira [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001565. Place hold Add to cart (remove)
	103.	No cover image available No cover image available A comparison of blood loss during the Halal slaughter of lambs following Traditional Religious Slaughter without stunning, Electric Head-Only Stunning and Post-Cut Electric Head-Only Stunning / Rizvan Khalid, Toby G. Knowles and Steve B.Wotton by Rizvan Khalid Knowles, Toby G [author] Wotton, Steve B Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000003. Place hold Add to cart (remove)
	104.	No cover image available No cover image available Preferences for Halalan Toyyiban Retail Supply Chain Certification: A Case of Hypermarket / by Anizah Zainuddina and Sariwati Mohd Sharif by Anizah Zainuddina [author] Sariwati Mohd Shari [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001556. Place hold Add to cart (remove)
	105.	No cover image available No cover image available Predicting Muslim medical tourists' satisfaction with Malaysian Islamic friendly hospitals / by Suhaiza Zailan, Suhana Mohezar Ali, Mohammad Iranmanesh, Sedigheh Moghavvemi and Ghazali Musa by Suhaiza Zailan [author] Ghazali Musa [author] Mohammad Iranmanesh [author] Sedigheh Moghavvemi [author] Suhana Mohezar Ali [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001555. Place hold Add to cart (remove)
	106.	No cover image available No cover image available Positioning food safety in Halal assurance / by Marin Neio Demirci, Jan Mei Soon and Carol A. Wallace by Demirci, Marin Neio [author] Jan, Mei Soon [author] Wallace, Carol A [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001547. Place hold Add to cart (remove)
	107.	No cover image available No cover image available Current trends on Halal tourism: Cases on selected Asian countries / by Zakiah Samori, Nor Zaﬁr Md Salleh, Mohammad Mahyuddin Khalid by Zakiah Samori [author] Mohammad Mahyuddin Khalid Nor Zaﬁr Md Salleh [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001021. Place hold Add to cart (remove)
	108.	No cover image available No cover image available High frequency pre-slaughter electrical stunning in ruminants and poultry for halal meat production: A review / by A.B. Sabow, K. Nakyinsige, K.D. Adeyemi, A.Q. Sazili, C.B. Johnson, J. Webster, M.M. Farouk by Sabow, A.B [author] A.Q. Sazili [author] Adeyemi, K.D [author] Johnson, C.B M.M. Farouk Nakyinsige, K [author] Webster, J Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001014. Place hold Add to cart (remove)
	109.	No cover image available No cover image available Jurisdiction and Prosecution of Halal Related Matters in Malaysia : Challenges and Prospects Che Rosmawati Che Mohd Zaina, Suhaimi Ab Rahman, Zahira Mohd. Ishanc and Shamrahayu Ab Aziz by Che Rosmawati Che Mohd Zaina [author] Shamrahayu Ab Aziz [author] Suhaimi Ab Rahman [author] Zahira Mohd. Ishan [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002040. Place hold Add to cart (remove)
	110.	No cover image available No cover image available Jurisdiction and Prosecution of Halal Related Matters in Malaysia: Challenges and Prospects by Che Rosmawati Che Mohd Zaina, Suhaimi Ab Rahmanb, Zahira Mohd. Ishanc and Shamrahayu Ab Azizd by Che Rosmawati Che Mohd Zaina [author] Zahira Mohd. Ishanc [author] Mujtaba Ummesalma Husein [author] Shamrahayu Ab Azizd [author] Suhaimi Ab Rahmanb [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands: Elsevier Ltd, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002039. Place hold Add to cart (remove)
	111.	No cover image available No cover image available Illegal activity in the UK halal (sheep) supply chain: Towards greater understanding / Gerard McElwee, Robert Smith, John Lever by McElwee, Gerard Lever, John [author] Smith, Robert [author] Material type: Computer file; Format: electronic available online Publication details: Amsterdam, Netherland : Elsevier Ltd., 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001004. Place hold Add to cart (remove)
	112.	No cover image available No cover image available Islamic Branding: The Understanding and Perception by Mohd Yusof and Wan Jusoh by Mohd Yusof Wan Jusoh Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002021. Place hold Add to cart (remove)
	113.	No cover image available No cover image available Non-Muslim Consumers' Halal Food Product Acceptance Model / by Mas Wahyu Wibowoa and Fauziah Sheikh Ahmada by Fauziah Sheikh Ahmada [author] Mas Wahyu Wibowoa [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001512. Place hold Add to cart (remove)
	114.	No cover image available No cover image available New Approach of Samak Clay Usage for Halal Industry Requirement / by Norrahimah Kassima , Puziah Hashima, Dzulkifly Mat Hashima, Hamdan Jolb by Norrahimah Kassim [author] Dzulkifly Mat Hashim [author] Hamdan Jol [author] Norrahimah Kassim [author] Puziah Hashim [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2012 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001509. Place hold Add to cart (remove)
	115.	No cover image available No cover image available Industrial halal meat production and animal welfare: A review / by M.M. Farouk, K.M. Pufpaff and M. Amir by M.M. Farouk [author] K.M. Pufpaff, author M. Amir, author Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd., 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001507. Place hold Add to cart (remove)
	116.	No cover image available No cover image available Influence of perceived benefits and traceability system on the readiness for Halal Assurance System implementation among food manufacturers Azmawani Abd Rahman, Hassan Barau Singhry, Mohd Hizam Hanafiah, Mohani Abdul by Azmawani Abd Rahman [author] Hassan Barau Singhry [author] Mohani Abdul [author] Mohd Hizam Hanafiah [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002006. Place hold Add to cart (remove)

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Halal Development Corporation Berhad (HDC)
5.02 Level 5, KPMG Tower, First Avenue, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan
Phone: +603 7965 5489 Email: [email protected]