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21.
Guide to nutrition labelling and claims : [as at December 2010]. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K3626 .G85 2010.

22.
Guide to nutrition labelling and claims : [as at April 2006] by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3626 .G85 2006.

23.
Garis panduan am pelabelan makanan : bahagian IV, peraturan-peraturan makanan 1985 / Kementerian Kesihatan Malaysia. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
a Putrajaya : Bahagian Keselamatan dan Kualiti Makanan, Kementerian Kesihatan Malaysia,
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TX541 .K46.

24.
Guide to nutrition labelling and claims : [as at December 2007] by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3626 .G85 2007.

25.
Guide to nutrition labelling and claims : [as at December 2007] by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3626 .G85 2007.

26.
Panduan pelebelan dan akuan pemakanan : [sehingga Disember 2007] by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3626 .P36 2007.

27.
Panduan pelebelan dan akuan pemakanan : [sehingga Disember 2007] by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Malaysia : Bahagian Keselamatan & Kualiti Makanan, Kementerian Kesihatan Malaysia, 2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3626 .P36 2007.

28.
Food labelling / edited by J. Ralph Blanchfield. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Boca Raton, FL : CRC Press, 2000
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TP 374.5 .F66 2000.

29.
Food labeling compliance review / James L. Summersl. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Ames, Iowa : Blackwell Pub., c2007
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TX 551 .S83 2007 C15.

30.
Genetically engineered food : methods and detection / edited by Knut J. Heller. by
Edition: 2nd updated and enl. ed.
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Weinheim : Wiley-VCH, 2006
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: TP 248.65 .F66 G453 2006.

31.
Codex alimentarius : food labelling complete texts. by
Edition: Rev. 2001
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Rome : Food and Agriculture Organization of the United Nations, World Health Organization, 2001
Other title:
  • Food labelling complete texts
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: K 3626 .C63 2001.

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