Results of search for 'ccl=su:"Halal food industry "'

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	2021.	No cover image available No cover image available Quality assurance and halal control points for the food industry / by An Nee Lau, Mohd Hafiz Jamaludin and Jan Mei Soon by An, Nee Lau [author] Jan, Mei Soon [author] Mohd Hafiz Jamaludin [author] Material type: Article; Format: print available online Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001564. Place hold Add to cart (remove)
	2022.	No cover image available No cover image available "Sharia on a Plate?" A critical discourse analysis of halal food in two Norwegian newspapers / by Paul Thomas and Amina Selimovic by Thomas, Paul [author] Selimovic, Amina [author] Material type: Article; Format: print available online Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000002. Place hold Add to cart (remove)
	2023.	No cover image available No cover image available Principles Regarding the Use of Haram (Forbidden) Sources in Food Processing: A Critical Islamic Analysis / by Mohd Izhar Ariff Mohd Kashim, Latifah Abdul Majid, Airil Haimi Mohd Adnan, Ahmad Bin Muhammad Husni, Zaini Nasohah, Mohd Adib Samsudin and Muhammad Zaini Yahaya by Mohd Izhar Ariff Mohd Kashim [author] Ahmad Bin Muhammad Husni [author] Airil Haimi Mohd Adnan [author] Latifah Abdul Majid [author] Mohd Adib Samsudin [author] Muhammad Zaini Yahaya [author] Zaini Nasohah [author] Material type: Article; Format: print available online Publication details: Canada : Canadian Center of Science and Education, 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001559. Place hold Add to cart (remove)
	2024.	No cover image available No cover image available Principles in halal purchasing / by Marco Tieman and Maznah Che Ghazali by Tieman, Marco [author] Maznah Che Ghazali [author] Material type: Article; Format: print available online Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2013 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001557. Place hold Add to cart (remove)
	2025.	No cover image available No cover image available Preferences for Halalan Toyyiban Retail Supply Chain Certification: A Case of Hypermarket / by Anizah Zainuddina and Sariwati Mohd Sharif by Anizah Zainuddina [author] Sariwati Mohd Shari [author] Material type: Text; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001556. Place hold Add to cart (remove)
	2026.	No cover image available No cover image available A Framework for the Development of Halal Food Products in Malaysia / by Norizah Mohamad and Chris Backhouse by Backhouse, Chris [author] Norizah Mohamad [author] Material type: Text; Format: print available online Publication details: [No place] : [publisher not identified], 2014 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: CONF 000001. Place hold Add to cart (remove)
	2027.	No cover image available No cover image available Halal Compliance among Food Truck Traders in Klang Valley / by Farah Mohd Shahwahid, Noor Raudhiah Abu Bakar, Siti Hawa Radin Eksan by Farah Mohd Shahwahid [author] Noor Raudhiah Abu Bakar [author] Siti Hawa Radin Eksan [author] Material type: Computer file; Format: electronic available online Publication details: Bahawalpur, Pakistan : Human Resource Management Academic Research Society 2018 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001026. Place hold Add to cart (remove)
	2028.	No cover image available No cover image available Knowledge and Practice for Implementing Internal Halal Assurance System among Halal Executives by Muhammad Haziq Hassan, Sazelin Arif & Safiah Sidek by Muhammad Haziq Hassan [author] Sazelin Arif [author] Safiah Sidek [author] Material type: Article; Format: print available online Publication details: Canada : Canadian Center of Science and Education, 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002053. Place hold Add to cart (remove)
	2029.	No cover image available No cover image available Predicting intention to choose halal products using theory of reasoned action / by Suddin Lada, Geoffrey Harvey Tanakinjal and Hanudin Amin by Suddin Lada [author] Hanudin Amin [author] Tanakinjal, Geoffrey Harvey [author] Material type: Article; Format: print available online Publication details: Bingley, U.K. : Emerald Group Publishing Limited, 2009 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001554. Place hold Add to cart (remove)
	2030.	No cover image available No cover image available Key Challenges and Issues Consumer Face in Consuming Halal Product by Dayang Haryani Diana Ag. Damit, Amran Harun & David Martin by Dayang Haryani Diana Ag. Damit [author] Amran Harun [author] David Martin [author] Material type: Article; Format: print available online Publication details: Pakistan : HRMARS, 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002051. Place hold Add to cart (remove)
	2031.	No cover image available No cover image available Poultry Feed in Malaysia: An Insight into the Halalan Toyyiban Issues / by Amalina Ashraf, Fadilah Abd Rahman and Noriham Abdullah by Amalina Ashraf [author] Material type: Article; Format: print available online Publication details: [No Place] : [publisher not identified], 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001552. Place hold Add to cart (remove)
	2032.	No cover image available No cover image available KESEDARAN DAN PENGETAHUAN TERHADAP HALAL LOGISTIK DI KALANGAN PENGUSAHA TRAK MAKANAN Nurhidayah Amirah Nordin, Amlus Ibrahim & Ezanee Mohamed Elias by Nurhidayah Amirah Nordin [author] Amlus Ibrahim [author] Ezanee Mohamed Elias [author] Material type: Article; Format: print available online Publication details: [No place] : [publisher not identified], [no year] Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002048. Place hold Add to cart (remove)
	2033.	No cover image available No cover image available Possibility of exporting halal-certificated food in Hokkaido, Japan: acceptance by Malaysian consumers / by Satoko Kubota, Hiroichi Konob andTakuhiro Chiba by Kubota, Satoko [author] Chiba, Takuhiro [author] Kono, Hiroichi [author] Material type: Article; Format: print available online Publication details: [No Place] : [publisher not identified], 2017 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001550. Place hold Add to cart (remove)
	2034.	No cover image available No cover image available Positioning Malaysia as Halal-Hub: Integration Role of Supply Chain Strategy and Halal Assurance System / by Nik Maheran Nik Muhammad, Filzah Md Isa and Bidin Chee Kifli by Nik Maheran Nik Muhammad [author] Material type: Article; Format: print available online Publication details: Canada : Canadian Center of Science and Education, 2009 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001548. Place hold Add to cart (remove)
	2035.	No cover image available No cover image available KEBOLEHKESANAN DAN KESAHIHAN DALAM RANTAIAN BEKALAN DAGING HALAL GLOBAL by Nasrul Hisyam Nor Muhamadi, Muhammad Ikhwan Syafiq Mohd Rafi, Sulaiman Ali Mohammad, Norhidayu Muhamad Zain, Ahmad Che Yaacob & Sayed Mahussin Sayed Ahmad by Nasrul Hisyam Nor Muhamad [author] Sulaiman Ali Mohammad [author] Ahmad Che Yaacob [author] Norhidayu Muhamad Zain [author] Sayed Mahussin Sayed Ahmad [author] Material type: Article; Format: print available online Publication details: [No place]: [publisher not identified], 2018 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002045. Place hold Add to cart (remove)
	2036.	No cover image available No cover image available Positioning food safety in Halal assurance / by Marin Neio Demirci, Jan Mei Soon and Carol A. Wallace by Demirci, Marin Neio [author] Jan, Mei Soon [author] Wallace, Carol A [author] Material type: Article; Format: print available online Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001547. Place hold Add to cart (remove)
	2037.	No cover image available No cover image available Keberkesanan Undang-Undang Makanan dan Produk Halal di Malaysia by Zalina Binti Zakaria by Zalina Binti Zakaria [author] Material type: Article; Format: print available online Publication details: [No place]: [publisher not identified], [no year]; Malaysia: Akademi Islam, UM, 2004 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002044. Place hold Add to cart (remove)
	2038.	No cover image available No cover image available KAP AMONG DOCTORS WORKING IN HOSPITALS, REGARDING HALAL PHARMACEUTICALS; A CROSS SECTIONAL ASSESSMENT SALEHA SADEEQA, AZMI SARRIFF, IMRAN MASOOD, MUHAMMAD ATIF and MARYAM FAROOQUI by SALEHA SADEEQA [author] AZMI SARRIFF [author] IMRAN MASOOD [author] MARYAM FAROOQUI [author] MUHAMMAD ATIF [author] Material type: Text; Format: print available online Publication details: [No place]: [publisher not identified] 2015 Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002043. Place hold Add to cart (remove)
	2039.	No cover image available No cover image available Pig species identification in meatballs using polymerase chain reaction- restriction fragment length polymorphism for Halal authentication / by Yuny Erwanto, Mohammad Zainal Abidin, Sismindari and Rohman A by Yuny Erwanto [author] Mohammad Zainal Abidin [author] Rohman A [author] Sismindari [author] Material type: Article; Format: print available online Publication details: [No Place] : [publisher not identified], 2012 Online access: Request full-text at [email protected] Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART001544. Place hold Add to cart (remove)
	2040.	No cover image available No cover image available PERKEMBANGAN PENGATURAN HALAL MENERUSI AKTA PERIHAL DAGANGAN 2011 DI MALAYSIA = The Development of Regulations Concerning Halal through Trade Description Act 2011 in Malaysia / by Zalina Zakaria and Siti Zubaidah Ismail by Zalina Zakaria [author] Siti Zubaidah Ismail [author] Material type: Article; Format: print available online Publication details: [No Place] : [publisher not identified], 2015 Other title: The Development of Regulations Concerning Halal through Trade Description Act 2011 in Malaysia Online access: Request full-text at [email protected] Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001539. Place hold Add to cart (remove)

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