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3281.
HDC Industry Seminar Series 1: Market Access to the Middle East : Consumer Behavior and Demographics / by Kiranjit Singh by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000413.

3282.
HDC Industry Clinic : Middle East Analysis, Trends and Insights by Halal Industry Development Corporation by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000412.

3283.
Global Halal Food Market
Material type: Text Text; Format: available online remote
Publication details: [no place] : [publisher not identified], 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001392.

3284.
COMMENTS RELATING TO THE DISCUSSION PAPER ON TRACEABILITY
Material type: Article Article; Format: print available online remote; Literary form: Speeches
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SPEC 000001.

3285.
Halal Food Gaining Popularity as Wholesome and Quality Products / by M.N. Riaz by
Material type: Text Text; Format: available online remote
Publication details: [no place] : [publisher not identified], 2004
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001383.

3286.
Consuming, Producing, Defining Halal: Halal Authorities and Muslim Consumers in South Africa / by Shaheed Tayob by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2012
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000015.

3287.
CONSUMERS' CONFIDENCE IN HALAL LABELED MANUFACTURED FOOD IN MALAYSIA / by GOLNAZ REZAI by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000013.

3288.
Chains of Trust: Halal Certification in the United States / by Emily Claire Hawthorne by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000012.

3289.
The Building Blocks of a Sustainable Halal Food System : A cluster approach / by Marco Tieman by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000410.

3290.
Halal Food is for the World Community: The Lost Treasure by Zulkefli Mohamad by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000406.

3291.
Australia's Halal Meat Supply Chain (AHMSC) Operations: Supply Chain Structure, Influencing Factors and Issues / by Mohd Hafiz Zulfakar by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000008.

3292.
STATUS OF THE HALAL INDUSTRY / by Y.B. Dato' Sri Mustapa Mohamed by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000381.

3293.
WORLD HALAL WEEK 2016 KUALA LUMPUR
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000380.

3294.
NUTRITION AND RESEARCH IN HALAL FOOD / by Mariam binti Abdul Latif by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000377.

3295.
UPDATES OF HALAL PRODUCTS AUTHENTICATION / by YAAKOB B. CHE MAN & SHUHAIMI B. MUSTAFA by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000376.

3296.
Update on Current Research on Gelatin Alternatives / by Abd Karim Alias by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000375.

3297.
ATTITUDES TO NEW ZEALAND SHEEP MEAT AND BEEF CONSUMPTION AMONGST MUSLIM CONSUMERS IN NEW ZEALAND: IMPLICATIONS FOR HALAL EXPORTS TO SOUTH-EAST ASIA / by Mohiuddin Syed by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000007.

3298.
ANALISIS THEORY OF PLANNED BEHAVIOR DALAM PEMILIHAN PRODUK MAKANAN BERLABEL HALAL DI KOTA SEMARANG / by NONI SETYORINI by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000004.

3299.
ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI NIAT MENGKONSUMSI DAGING HALAL / by AFRIANA SAFITRI by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: [No place] : [publisher not identified], 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: THES 000003.

3300.
The Moderating Effect of Geographical Scope on the Relationship between Managers' Prior International Knowledge and Working Experience and International Performance in the Malaysian Halal Food Industry / by Noor Azlin Ismail, Zainal Abidin Mohamed and Jegak Uli by
Material type: Text Text; Format: available online remote
Publication details: [no place] : [publisher not identified], 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001368.

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Halal Development Corporation Berhad (HDC)
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