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41.
COMMENT Strict Liability Food Law and Halal Slaughter / by John Pointing by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000093.

42.
Blood-derived products for human consumption / by Jack Appiah Ofori and Yun-Hwa Peggy Hsieh by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], 2011
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000079.

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44.
Assessment of the meat quality of lamb M. longissimus thoracis et lumborum and M. triceps brachii following three different Halal slaughter procedures / by A.S. Danso, R.I. Richardson and R. Khalid by
Material type: Article Article; Format: print available online remote
Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2016
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000065.

45.
Anti-Halal and Anti-Animal Slaughtering Campaigns and Their Impact in Post-War Sri Lanka / by Mohammad Agus Yusoff and Athambawa Sarjoon by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], 2017
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000047.

46.
Animal Welfare and Good Governance in Halal Slaughtering / by Noriah Ramli by
Material type: Article Article; Format: print available online remote
Publication details: [No place] : [publisher not identified], [2014]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000044.

47.
Traditional Halal Slaughter from Scientific Perspectives / Zeiad A. Aghwan, Awis Q. Sazili and Nurdeng Deuraseh by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Malaysia: Institut Sosial Malaysia, 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002605.

48.
Should halal and kosher met / by Tony Wardle by
Material type: Article Article; Format: print available online remote; Literary form: Not fiction
Publication details: Oxford, U.K. : New Internationalist Publications Limited, 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EMAG 000092.

49.
Review Of Stunning Interventions In Commercial Rabbits At The Time Of Slaughter : EXTERNAL SCIENTIFIC REPORT / by A. O'Connor, R. S. Dzikamunhenga, S. Totton, J. Sargeant, J. Glanville and H. Wood by
Material type: Text Text; Format: available online remote; Audience: Specialized;
Publication details: Parma, Italy : European Food Safety Authority, 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: REPT 000073.

50.
SAINS HAIWAN & TEKNOLOGI DALAM SEMBELIHAN / by Awis Qurni Sazili by
Material type: Text Text; Format: available online remote; Audience: General;
Publication details: Serdang, Selangor : Universiti Putra Malaysia (UPM), [no year]
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: SLID 000273.

51.
Effects of the 2008-2009 Cooperatives Working Together Herd Retirements on Milk Production and Cow Slaughter, and Near-Term Effects of Sexed Semen Technology / by Rachel J. Patton by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001631.

52.
Religious Slaughter of Animals / by Emma Downing by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001630.

53.
Religious slaughter: A current controversial animal welfare issue / by M. Haluk Anil by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001629.

54.
Practical Slaughter of Poultry
Material type: Text Text; Format: print available online remote
Publication details: Hertfordshire, U.K. : Humane Slaughter Association (HSA), 2013
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001621.

55.
Strict liability Food Law and Halal slaughter / John Pointing by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: United States: Northwestern University School of Law, 2014
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002512.

56.
Slaughter of animals for human consumption / A. Shimshony & M.M. Chaudry by
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Paris, France: Office international des epizooties, 2005
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 002502.

57.
Terrestrial Animal Health Code : Slaughter of animals / World Organisation for Animal Health (OIE) by
Edition: Seventh editon
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publication details: Paris, France: World Organisation for Animal Health (OIE), 2008
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: EBCH 004001.

58.
Religiosity Aspect in Consumer Behaviour: Determinants of Halal Meat Consumption / by Jusmaliani and Hanny Nasution by
Material type: Article Article; Format: print available online remote
Publication details: [No Place] : [publisher not identified], 2009
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 001578.

59.
A comparison of blood loss during the Halal slaughter of lambs following Traditional Religious Slaughter without stunning, Electric Head-Only Stunning and Post-Cut Electric Head-Only Stunning / Rizvan Khalid, Toby G. Knowles and Steve B.Wotton by
Material type: Article Article; Format: print available online remote
Publication details: Amsterdam, Netherlands : Elsevier Ltd, 2015
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: JART 000003.

60.
Tatacara penyembelihan menurut Islam / Syeikh Abd. Ghani bin Othman. by
Material type: Text Text; Format: print regular print ; Literary form: Not fiction
Kedah : Jabatan Hal Ehwal Agama Islam Negeri Kedah Darul Aman, 2010
Availability: Items available for loan: Halal Development Corporation Library (1)Call number: BP184.9 .S94 2010.

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